Try all of the amazing coffees that we offer from Sebastian. From the Co-fermented peach to co-fermented cinnamon, or the amazing co-fermented red fruits, these coffees are anything but ordinary. This is a cornucopia of coffees and flavors that will leave your taste buds stunned. Each bag is 12oz of whole bean coffee. You can also mix and match which coffees you would like to try.
Peach - Anaerobic fermentation in the cherry for 120 hours, then pulped, wine yeast is added with dehydrated fruits including peach and glucose from more orange fruits.
Red Fruits - Anaerobic fermentation in the cherry for 120 hours, then pulped, wine yeast is added with dehydrated strawberries and red fruit glucose.
Cinnamon - Fermented in the cherry for 120 hours with CO2 injection, then fermented in dry with cinnamon chips, after it is depulped and dried for approximately 20 days.
Try all of the amazing coffees that we offer from Sebastian. From the Co-fermented peach to co-fermented cinnamon, or the amazing co-fermented red fruits, these coffees are anything but ordinary. This is a cornucopia of coffees and flavors that will leave your taste buds stunned. Each bag is 12oz of whole bean coffee. You can also mix and match which coffees you would like to try.
Peach - Anaerobic fermentation in the cherry for 120 hours, then pulped, wine yeast is added with dehydrated fruits including peach and glucose from more orange fruits.
Red Fruits - Anaerobic fermentation in the cherry for 120 hours, then pulped, wine yeast is added with dehydrated strawberries and red fruit glucose.
Cinnamon - Fermented in the cherry for 120 hours with CO2 injection, then fermented in dry with cinnamon chips, after it is depulped and dried for approximately 20 days.